
Crispy Air Fryer Chicken Drumsticks
These chicken drumsticks achieve a balance of juicy meat and crispy, seasoned skin using the air fryer. Ready in under 30 minutes, this preparation is a dependable choice for weeknight dinners.
30 min
5 pers
200°C
air fryer
Plat
chicken
easy
healthy
Ingrédients
5 pers
- 1 tsp smoked paprika
- 0.5 tsp garlic powder
- 0.25 tsp onion powder
- 0.5 tsp dried oregano
- 0.5 tsp salt
- 0.25 tsp black pepper
- 0.125 tsp cayenne pepper · optional
- 2 lbs chicken drumsticks
- 1.5 tbsp olive oil
Préparation
- 1
Preheat the air fryer to 200°C. In a small bowl, combine the smoked paprika, garlic powder, onion powder, oregano, salt, pepper, and cayenne pepper if using.
- 2
Place the chicken drumsticks in a mixing bowl and drizzle with the olive oil. Add the spice mixture and toss until the chicken is evenly coated.
- 3
Arrange the drumsticks in the air fryer basket in a single layer, ensuring no pieces overlap. Air fry for 12 minutes on the first side.
- 4
Flip the drumsticks over and continue to air fry for another 10 minutes, or until the internal temperature reaches 80°C.